Park Hyatt Goa Resort and Spa is a 251 room spa-resort in the heart of pristine South Goa. The hotel reflects Goa's rich cultural heritage in design and brings a new vision and standard of hospitality to the Indian sub-continent. As a Park Hyatt, it will be characterised by a distinguished sense of place, incomparable design and architecture, beautifully appointed guest rooms and suites, superior amenities and facilities, and creative cuisine, Within fifteen minutes from the airport, Park Hyatt Goa Resort and Spa evokes the Mediterranean atmosphere of a Goan village. 251 beautifully appointed rooms in Indo-Portuguese pousadas are nestled among glimmering waterways and lagoons set within 45 acres of lush beachfront gardens right on Arrossim Beach in South Goa. Guest rooms are spacious and stylishly contemporary, with large open verandas or balconies. The unique open-plan marble bathrooms combine the qualities of a personal spa with sunken baths and rain showers. Many of the bathrooms overlook miniature "secret gardens", and some have an outdoor shower hidden among the foliage. Regency Club- The resort's Regency Club offers exclusive accommodation with butler and concierge services and an elegant lounge with a wrap-around deck and promenade..
Sereno Spa
Park Hyatt Goa Resort and Spa is designed to rejuvenate body, mind and soul. Luxuriate in the resort's outstanding Sereno Spa, featuring indoor and outdoor pavilions around an inner courtyard. A holistic approach to health treatments is a central focus of these ancient Ayurvedic treatments and new-age therapies, offered by trained specialists and guided by an Ayurvedic doctor.
Dinning
At the heart of the resort village, a collection of plaza restaurants offers a variety of culinary delights to tempt every palate. 'Da Luigi' serves pastas, authentic trattoria-style specialities, and delicious pizzas from its wood-fired ovens. 'The Market Grill', with its lively open kitchen, prepares the freshest seafood. 'Masala' delights with Tandoori and Goan specialities. A variety of vegetarian dosas are available at 'Sambar'. 'Praia de Luz' tempts with Spanish and Portuguese wines as well as finger food, while 'Miranda' offers premium whiskies, port and cigars